Focus and Scope

The International Journal of Agriculture and Horticulture serves as a platform for the dissemination of innovative research, reviews, and case studies in the fields of agriculture and horticulture. The journal is committed to advancing scientific knowledge and practical applications to improve agricultural productivity, sustainability, and the management of horticultural crops globally.

The journal invites submissions on, but not limited to, the following topics:

  • Agriculture:

    • Sustainable agriculture practices and innovations
    • Crop production and management
    • Soil science and conservation techniques
    • Precision agriculture and smart farming technologies
    • Agroecology and organic farming
    • Plant breeding, genetics, and biotechnology in agriculture
    • Integrated pest and disease management
    • Water management and irrigation techniques
    • Climate change impacts on agriculture and adaptive strategies
    • Agricultural economics and rural development
  • Horticulture:

    • Fruit, vegetable, ornamental, and medicinal plant cultivation
    • Horticultural crop breeding and improvement
    • Post-harvest technology and food preservation
    • Greenhouse and controlled environment agriculture
    • Urban horticulture and landscape management
    • Horticultural pest and disease control
    • Sustainable horticulture and organic production systems
    • Horticultural therapy and social horticulture
    • Innovative horticultural techniques and technologies
    • Soil health and fertility in horticultural systems
  • Agro-Food Systems:

    • Farm-to-table value chains and food security
    • Food quality, safety, and nutrition in agricultural products
    • Agri-food policy and market trends
    • Agricultural biodiversity and conservation of genetic resources
    • Sustainable supply chains in agriculture and horticulture

The journal encourages interdisciplinary research that integrates agricultural science with environmental, economic, and social considerations. Submissions should aim to provide practical solutions to global challenges in agriculture and horticulture, enhancing food security, sustainability, and rural development.